
Annual report 2022
Extending the ocean potential 55
Summary and outlook
2022 was a highly eventful year for Salmon
Evolution, starting with the batch 1 smolt
release in March as per the original timeline
and rounded off by fully harvesting out our first
batch with excellent results. Through this great
achievement the Company has
demonstrated that it is possible to produce
salmon on land, all the way to full harvest
weight, at an industrial scale, with strong
biological performance and with the end
result being an excellent quality product.
The Company has over the last year been
gradually ramping up production and a total
of five batches have been stocked at Indre
Harøy of which both the batch stocked in
December last year and February this year
being “full size” batches. Going forward the
Company plans to release smolt every second
month ensuring that the regularity in harvest
volumes will gradually increase over the
coming quarters.
Batch 2 is planned harvested during the
second quarter and from late Q3 2023 the
Company expects to reach steady state
production levels, yielding an annualized
production of 7,900 tons HOG from Indre Harøy
phase 1.
The Company is very satisfied with the
biological results seen in 2022 and see the
achieved results as a clear proof of concept
to our approach to land-based salmon
farming. Although taking a facility like this into
operation is a huge task that involve a lot of
learning and tuning in the beginning, the
biological performance has exceeded
expectations. Furthermore, the Company is
satisfied to see that the mortality levels have
been very low, with batch 2 well on track to
outperform the already strong result seen for
the first batch.
Batch 1 was harvested in three rounds from
early November to early December, after only
7-8 months of production. The salmon was
distributed worldwide to selected customers
and partners in different segments and
channels. The Company has received strong
feedback as to the product quality which was
also confirmed by an industry leading superior
share of 96% for batch 1 as a whole.
Furthermore, the harvest demonstrated that
our salmon is well suited for both conventional
cooking, raw consumption and smoked
production. This creates a lot of flexibility for our
downstream operations as we gradually
increase harvest volumes over the coming
quarters.
Total Norwegian exports of salmon during 2022
was about 1.44 mill. tons compared to 1.48 mill.
tons in 2021, a decrease of ~2.5%. Average
Fishpool salmon price in 2022 was NOK 83.2/kg
compared to NOK 58.3/kg in 2021, an increase
of 43% year on year. Such significant price
increase clearly demonstrates the strong
underlying demand for salmon. Going into
2023 prices have remained record strong and
forward prices for 2023 point to high prices also
this year.
For 2023 most analysts expect low single digit
global supply growth which should support a
scenario with strong salmon prices. With
Salmon Evolution now in the process of
ramping up production and gradually
increasing harvest volumes, the Company
should be in a good position to benefit from
this over the course of 2023.
Looking further ahead, the Company
continues to see a significant demand growth
potential for salmon and the Company
remains firm in its belief that land-based
farming will need to play an important role
alongside conventional farming for the