Earnings Call Transcript
B&G Foods, Inc. (BGS)
Earnings Call Transcript - BGS Q1 2024
Operator, Operator
Good day, and welcome to the B&G Foods First Quarter 2024 Earnings Call. Today's call, which is being recorded, is scheduled to last about 1 hour including remarks by B&G Foods management with a question-and-answer session. I would now like to turn the call over to AJ Schwabe, Associate Corporate Strategy and Business Development for B&G Foods. AJ?
AJ Schwabe, Associate Corporate Strategy and Business Development
With me today are Casey Keller, our Chief Executive Officer; and Bruce Wacha, our Chief Financial Officer. You can access detailed financial information on the quarter in the earnings release we issued today, which is available at the Investor Relations section of bgfoods.com. Before we begin our formal remarks, I need to remind everyone that part of the discussion today includes forward-looking statements. These statements are not guarantees of future performance, and therefore, undue reliance should not be placed upon them. We refer you to B&G Foods' most recent annual report on Form 10-K and subsequent SEC filings for a more detailed discussion of the risks that could impact our company's future operating results and financial conditions. B&G Foods undertakes no obligation to publicly update or revise any forward-looking statements, whether as a result of new information, future events, or otherwise. We will also be making references on today's call to the non-GAAP financial measures, adjusted EBITDA, segment adjusted EBITDA, adjusted net income, adjusted diluted earnings per share, adjusted gross profit, adjusted gross profit percentage, and base business net sales. Reconciliations of these financial measures to the most directly comparable GAAP financial measures are provided in today's earnings release. Casey will begin the call with opening remarks and discuss various factors that affected our results, selected business highlights and his thoughts concerning the outlook for the remainder of fiscal 2024. Bruce will then discuss our financial results for the first quarter of 2024 and our guidance for fiscal 2024. I would now like to turn the call over to Casey.
Casey Keller, CEO
Good afternoon. Thank you, AJ, and thank you all for joining us today for our first quarter 2024 earnings call. In my remarks, I will address 3 topics on the call today. First, an overview of first quarter results. Bruce will provide more detail and color later in the presentation. Second, the reporting of segment results for the first time by our 4 business units. And third, an update on our portfolio reshaping plans and activity. Quarter 1 results. First quarter net sales of $475.2 million and adjusted EBITDA of $75 million were slightly below expectations. Base business net sales adjusted to exclude the year-over-year impact of lower Crisco oil pricing decreased by approximately $17 million or 3.4% compared to the year-ago period. Much of the decline within our food service and industrial businesses across spices and seasonings, Maple Grove Farms syrups, baking powders and oils, and Ortega cheese and other sauces. The declines reflect an overall slowdown in out-of-room traffic and volumes compared to fiscal year '23 trends. Net sales to retail customers across the business units were slightly down, approximately 1.5%, with relatively flat volumes, offset by a modest increase, 90 basis points in trade and promotional spending. Adjusted EBITDA for the first quarter decreased by $7.4 million compared to the first quarter of 2023. The divestiture of the Green Giant U.S. shelf-stable product line was responsible for approximately $1.5 million of the year-over-year decline. Adjusted EBITDA as a percentage of net sales for the first quarter was 15.8%, largely in line with the 16.1% achieved in the prior year period. On a consolidated basis, gross profit as a percentage of net sales for the quarter was up 60 basis points versus last year. We continue to see moderating inflation and some favorability in transportation and warehousing. Although, these were offset by increased G&A costs for insurance and salary wages as well as higher advertising and marketing investment in the quarter versus last year. Segment reporting. This is the first quarter B&G Foods is reporting results by operating segments, providing greater visibility into the underlying performance of the company's business units. The segments represent the 4 operating business units that we recently reorganized the company's structure into. Business units are now fully established, running their businesses and actively managing the business unit P&Ls. Across the 4 business units, we maintained a lean corporate structure, approximately 4% to 5% of net sales to maintain oversight and efficiency and trend and shared transactions and operations, i.e., sales distribution and order processing, etc. The 4 business units are spices and flavor solutions. This segment represents approximately 20% of our consolidated net sales and has our highest segment adjusted EBITDA as a percentage of net sales at 30%. B&G Foods is a leader in the spices and seasoning category with key brands, Dash, Weber grilling, Spice Islands, Ac'cent, etc. During the first quarter, Spices & Flavor Solutions net sales were depressed by a significant decline in food service business with key distributors and customers. Sales to retail customers were up slightly in the quarter. We are also launching a new line of licensed seasoning and grilling blends under the 4 6s brand, which is the new show and ranch featured in the Yellowstone Television franchise. Meals. The Meal segment represents approximately 25% of our consolidated net sales, with segment adjusted EBITDA as a percentage of net sales of 21.4%. The key components of this business unit are Mexican meals, Ortega Las Palmas and hot breakfast, Cream of Wheat, McCann's, Maple Grove Farms, Syrups. We see growth opportunities in Mexican meal preparation as consumers expand their Mexican cuisine options at home. The first quarter meal segment net sales decline was driven by lower food service sales while net sales to retail customers were roughly flat. Specialty. The Specialty segment represents approximately 33% of our consolidated net sales, with segment adjusted EBITDA as a percentage of net sales of approximately 24%. The primary focus of this business unit is baking staples, about 70% of business unit sales with leading #1 brands such as Crisco oil and shortening, Weber grill baking powder, Grandma molasses, etc. Baking both from scratch and mix has remained relatively stable over time with more consumers learning to bake from scratch during COVID lockdowns. The Specialty segment's key objective is to maintain strong, stable cash flow and margins. Specialty segment adjusted EBITDA was up slightly in the first quarter. Frozen and vegetables. The Frozen and vegetables segment represents approximately 22% of our consolidated net sales, with the lowest segment adjusted EBITDA margin as a percentage of net sales of 7.5%. The Frozen and vegetables business unit includes the U.S. Green Giant Frozen business, the Canada Green Giant frozen and canned businesses, a major portion of our company's consolidated Canada sales, and the Le Sueur canned vegetable product line. The primary focus of our Frozen vegetables business unit is to improve gross profit margins, strengthen the innovation pipeline, streamline the frozen distribution network, and grow volumes in our manufacturing facilities in Mexico and Arizona. First quarter Frozen vegetables segment net sales reflect overall softness in the frozen vegetables category, with much of the segment adjusted EBITDA decline year-over-year attributed to the divestiture of the U.S. Green Giant can business last November. Portfolio shaping. B&G Foods has continued and will accelerate the reshaping and restructuring of our portfolio to sharpen focus, improve margins and cash flow, and maximize future value creation. The divestiture of the Green Giant U.S. canned vegetable business was completed last fall, following the sale of the Back to Nature brand in January 2023. As previously disclosed, we have been evaluating and working on divestitures that represent between 10% to 15% of total company net sales. That process on smaller brands is proceeding, and we expect to possibly sell some assets before the end of fiscal year '24. Beyond those efforts, the larger decision on whether to remain in frozen long term has been an open question. After careful analysis, we are placing the frozen and remaining canned vegetable businesses under strategic review and are evaluating a possible divestiture and sale of some or all of the assets in the Frozen and Vegetables business unit. Green Giant remains a strong brand with broad awareness and distribution, and the frozen vegetables category is on trend with long-term health and dietary trends. However, I believe the frozen vegetable business may not be the right fit with B&G Food's focus and capabilities, particularly since we have no plans to add more assets in the frozen portfolio, given the opportunities in our core shelf-stable businesses and overall capital constraints. More to come as we further evaluate our options and plans. Thank you. And I will now turn the call over to Bruce for more detail on the quarterly performance and outlook for the year.
Bruce Wacha, CFO
Thank you, Casey. Good afternoon, everyone. As a reminder, and before I get into our results, we sold our Green Giant U.S. shelf-stable product line last fall. And so we are lapping the first quarter 2023 results that had that business. The Green Giant U.S. shelf-stable line had $14.6 million of net sales and approximately $1 million to $2 million of contribution in last year's first quarter. In the first quarter of 2024, we generated $475.2 million in net sales, $75 million in adjusted EBITDA, adjusted EBITDA as a percentage of net sales of 15.8% and $0.18 in adjusted diluted earnings per share. Base business net sales, which excludes the Green Giant U.S. shelf-stable product line, decreased by $22 million or 4.4% in the first quarter of 2024 compared to the year-ago period. The decrease in base business net sales was driven by approximately $5 million from the execution of our Crisco pricing model that reflected a decrease in soybean oil costs and allowed us to pass this benefit back to consumers in the form of lower pricing. Approximately $10 million was from lower food service and industrial net sales across multiple business segments and brands. And the remaining $6 million of the decrease was partially driven by lower net sales to our retail customers that were largely the result of modest increases in promotional trade spend and relatively flat volumes. Gross profit was $108.9 million for the first quarter of 2024, or approximately 22.9% of net sales. Adjusted gross profit, which excludes the negative impact of $1 million of acquisition, divestiture-related expenses and nonrecurring expenses including the cost of goods sold during the first quarter of 2024 was $109.9 million, or 23.1% of net sales. Gross profit was $114.2 million for the first quarter of 2023, or 22.3% of net sales. Adjusted gross profit, which excludes the negative impact of $0.7 million of acquisition, divestiture-related expenses and nonrecurring expenses included in the cost of goods sold during the first quarter of 2023 was $114.9 million or 22.4% of net sales. While we are continuing to see input cost inflation with regards to material goods and our factory production, the cost increases have been modestly flat thus far this year and offset in part by continued moderation in certain costs like soybean oil and tomatoes, which saw the greatest increases in 2022 and 2023. Separately, we are also continuing to see favorability in our logistics costs. Although these benefits are much more modest on a rate basis than they were a year ago. Selling, general, and administrative expenses increased by $1.9 million or 4% to $48.6 million for the first quarter of 2024 from $46.7 million for the first quarter of 2023. The increase was composed of increases in general and administrative expenses of $2 million, consumer marketing expenses of $1.6 million, and acquisition divestiture and nonrecurring expenses of $0.1 million, partially offset by decreases in selling expenses of $1 million and warehouse expenses of $0.8 million. Expressed as a percentage of net sales, SG&A expenses increased by approximately 110 basis points or 10.2% for the first quarter of 2024 compared to 9.1% for the first quarter of 2023. The increase in general and administrative costs was largely driven by modest inflation in wages, insurance, and other professional services. As I mentioned earlier, we generated $75 million in adjusted EBITDA or 15.8% of net sales in the first quarter of 2024 compared to $82.4 million or 16.1% in the first quarter of 2023. Approximately $1 million to $2 million of the decrease in adjusted EBITDA was the result of the divestiture of the Green Giant U.S. shelf-stable product line, which we sold last fall. The remainder was largely driven in proportion by a decline in our net sales. Net interest expense was $37.8 million in the first quarter of 2024 compared to $39.4 million in the first quarter of 2023. The decrease was primarily attributable to a reduction in average long-term debt outstanding and the accelerated amortization of deferred financing costs related to long-term debt prepayments during the first quarter of 2023, partially offset by slightly higher interest rates on our long-term debt compared to the first quarter of 2023. Depreciation and amortization was $17.2 million in the first quarter of 2024 compared to $18 million in the first quarter of last year. We had a net loss of $40.2 million or $0.51 per diluted share and adjusted net income of $14.4 million or $0.18 per diluted share in the first quarter of 2024 compared to net income of $3.4 million or $0.05 per diluted share and adjusted net income of $19.1 million or $0.27 per diluted share in the first quarter of last year. The net loss and diluted loss per share in our GAAP results were driven by a write-down of goodwill that was allocated to our frozen and vegetable business unit as part of our reorganization into 4 operating segments and as described further in our press release and 10-Q. I would like to now touch on the results. Net sales for the Specialty segment decreased $7.9 million or 4.9% for the first quarter of 2024 to $154.7 million from $162.6 million in the year-ago quarter. The decrease was primarily due to lower Crisco pricing, driven by softening commodity costs, coupled with declines in food service and industrial sales. Specialty segment adjusted EBITDA increased by $0.7 million or 1.9% for the first quarter of 2024 compared to the first quarter of 2023. Net sales for the Meal segment decreased $1.9 million or 1.6% for the first quarter of 2024 to $120 million from $121.9 million for the first quarter of 2023. The decrease was primarily due to lower net sales in Food service. The Meals segment adjusted EBITDA decreased by $0.6 million or 2.3% compared to the first quarter of 2023, which was in line with the decrease in net sales. Excluding the impact of the divestiture of the Green Giant U.S. shelf-stable product line, which we sold last fall, net sales of the Frozen and vegetables segment decreased by $6.7 million or 6%. Although increased promotional trade support helped grow our bag-in-a-box or BIB product line during the quarter, some of the other parts of the frozen business fared less well. Frozen and vegetables segment adjusted EBITDA decreased by $2.7 million compared to the prior year period. Approximately $1 million to $2 million of that decline was due to the divestiture of the Green Giant U.S. shelf-stable product line, with the remainder driven by the decline in net sales. Net sales for the Spices & Flavor Solutions segment decreased by $5.4 million or 5.4% in the first quarter of 2024 to $95.6 million from $101 million in the first quarter of 2023. The decrease was primarily due to lower net sales in food service. The Spices and Flavor Solutions segment adjusted EBITDA decreased $2 million or 6.6% in the first quarter of 2024 compared to the first quarter of 2023. Now I'd like to spend some time on our cash flows and balance sheet. We generated $35.1 million in net cash from operations in the first quarter of 2024 compared to $69.5 million in net cash from operations generated in the first quarter of last year. Our net cash from operations was actually quite strong despite the year-over-year decrease when compared to the first quarter of 2023. While we are continuing to bring inventory down, our net cash from operations benefited from a more modest decrease in inventory of $8.2 million during this year's first quarter, while net cash benefited from a decrease in inventory of $28.2 million in the year-ago period. As a reminder, last year's first quarter benefited from a sell-down of the seasonal pack for the Green Giant U.S. shelf-stable business that we divested last fall. We finished the first quarter of 2024 with approximately $560.6 million of inventory compared to $569 million in inventory at the end of 2023 and $700.9 million at the end of the first quarter of 2023. The timing of interest payments also affected our cash flows for the quarter. The new senior secured notes that we issued last fall had an interest payment in Q1 of this year, while the 2025 unsecured notes, which were then partially refinanced, have an interest payment in Q2. We reduced debt by a little bit more than $10 million during the first quarter of 2024, and we have now reduced net debt by approximately $250 million since the end of the first quarter of 2023. Our pro forma adjusted net leverage ratio as defined in our credit agreement was approximately 6.35x at the end of the first quarter of 2024, in line with our year-end results and significantly better than the 7.2x at the end of last year's quarter. We expect to continue to reduce our net debt and pro forma adjusted net leverage ratio throughout fiscal 2024 and beyond as we diligently work towards achieving our long-term target of 4.5x to 5.5x. As noted in our earnings press release, we are revising our fiscal 2024 guidance to $1.955 billion to $1.985 billion for net sales, $300 million to $320 million for adjusted EBITDA, and $0.75 to $0.95 for adjusted diluted earnings per share. We believe that the revised guidance better reflects the emerging challenges in food service and a more gradual recovery in net sales to retail customers with improvement expected in the second half of this year. We do expect continued volume improvement throughout the year in our sales to retail customers and less of a drag on net pricing, as we will lap our increased trade promotional spending efforts beginning in Q3 of this year. Additionally, we expect for full year 2024, interest expense of $145 million to $150 million, including cash interest expense of $138 million to $143 million, depreciation expense of $47.5 million to $52.5 million, amortization expense of $20 million to $22 million; an effective tax rate of 26% to 27% and CapEx of $35 million to $40 million. We expect to use approximately 50% of our excess cash to pay our dividend and the remaining 50% to pay down debt. Now I'll turn the call back over to Casey for further remarks.
Casey Keller, CEO
Thank you, Bruce. In closing, our first quarter results demonstrated consistent margins and moderating inflation, with declines in net sales driven by food service trends and increased promotional spend. We expect food service trends to be soft through the first half of the year, with a corresponding pickup in at-home consumption trends in the back half. We are also accelerating efforts to reshape and clarify the portfolio through the reporting of business unit segments and the strategic evaluation of the remaining Green Giant frozen and canned vegetable business in the U.S. and Canada. This concludes our remarks. And now we would like to begin the Q&A portion of our call. Operator?
Operator, Operator
And your first question is from William Reuter from Bank of America. Please ask your question.
William Reuter, Analyst
My first question is about the majority of the weakness being in the food service components of the business. What percentage does food service represent of total sales?
Casey Keller, CEO
About 14% on average, an average quarter would be about 14% of our sales food service.
William Reuter, Analyst
Okay. And I guess you made some commentary about expectations that we'll kind of see improving trends in retail as the year goes on. Is that on a unit base or on a dollar basis? And I guess, is that from conversations with retailers or just expectations about economic recovery?
Bruce Wacha, CFO
So there's a couple of things going on, on the retail side of the business. The first one is volumes have stabilized, right? And so we're seeing in consumption kind of flattish volumes. We believe there will be a pickup over time, particularly if you see continued softness in food service. And so that's part one. And that's probably not as strong as we initially expected it to be at this point, but it's hanging in there fine. And then the other part, pricing, which, in this case, is promotional trade spend and people are re-layering that spend back into the business. It's still below pre-pandemic levels, but it's inching higher. And we really started to dial that up last year beginning in the third quarter. And so we're lapping a first quarter and second quarter this year where we had very big pricing benefits last year and now a higher level of trade spend, but we'll be lapping a lot of that activity that we layered in last year as we work towards the back half of this year.
William Reuter, Analyst
Got it. And then just lastly for me, I don't think you've disclosed this thus far, but the frozen and canned veggie businesses that remain in the U.S. and Canada, that you're now evaluating, can you share what the sales or EBITDA of those are?
Casey Keller, CEO
It's in the segment reporting and pertains to almost the entire frozen and vegetables business unit.
Bruce Wacha, CFO
A little bit less than $400 million in annual net sales. We haven't disclosed profits for the full year yet. We're just rolling on the segment profit as we execute quarter-by-quarter.
Casey Keller, CEO
So we reported basically $105 million of net sales for the Frozen vegetables business unit in the first quarter.
William Reuter, Analyst
Got it. I guess were the first quarter margins representative of what they are for the year, or is there seasonality?
Bruce Wacha, CFO
We have shared the margins for the first quarter, but we haven't provided figures for the rest of the year yet. This is because we haven't operated these business units for a full year. This is a progression for us, and we will continue to share quarterly information as the year progresses.
Casey Keller, CEO
Yes. It's not too far off being reasonably represented within a certain range.
Operator, Operator
Your next question is from Michael Lavery from Piper Sandler.
Michael Lavery, Analyst
Just was curious how to think about Canada if hypothetically, you were to divest frozen and vegetables, is there enough scale excluding that piece of the business? Is there some way that how you think about one gets tied to the other? Where does sort of Canada get left after a potential sale?
Bruce Wacha, CFO
We've had a Canadian business that predated Green Giant. We continue to have one after this transaction. Obviously, Green Giant is a significant portion of the sales in Canada, but we still expect that as a Canadian business.
Casey Keller, CEO
We would probably not maintain the same infrastructure.
Michael Lavery, Analyst
Okay. Makes sense. That's helpful. And just at a high level on the portfolio, you've historically had a good track record of buying cash-generative businesses that seemed at least a little bit category agnostic. You've identified now how frozen may not fit, and you've got a segment view that's a little bit different. Maybe just at the total portfolio high level, is there sort of an end game of how you want to evolve? Is it taking on a little bit more of a growth focus, or still sort of value cash-generative focus or somewhere in between, but maybe just the latest on just the strategy of the portfolio in its entirety.
Casey Keller, CEO
Of the three remaining business units, if we were to divest the frozen vegetables unit, we see three different profiles. For spices and seasonings, we aim for a high-margin, low single-digit growth business, and we believe we can achieve that. This quarter's challenges were primarily related to the food service segment. However, we expect to drive growth and maintain strong margins in that area throughout the year. For the Meals business, we also target low single-digit growth at the top line. While food service trends affected us this quarter, we aim to reach that growth target. The Specialty business, mainly focused on baking staples, is in a maintenance mode, ensuring stable cash flows and margins without expecting significant growth, but rather stability over time. Considering these three business units, they align with our capabilities, and we possess some scale, whether in spices and seasonings, meals with a Mexican focus, or baking. We believe we could pursue acquisitions within these platforms to enhance performance and maintain strong cash flow. Specifically for the spices and meals units, we feel growth is attainable with time. It's a mixed outlook, but that's our perspective on these three units. Regarding frozen vegetables, while it has historically been a decent category, recent trends have been challenging, and we believe frozen products aren't the best fit for our capabilities and strategic focus moving forward.
Operator, Operator
Your next question is from Karru Martinson from Jefferies.
Karru Martinson, Analyst
We look at the flat volume with a modest step-up in promotion. Is that the consumer just kind of coming to expect the promotional cadence to increase looking for value? And kind of what's the private label response been for you guys?
Casey Keller, CEO
I believe the increase in promotion will likely be more prevalent in the first half of the year since we started boosting our promotional activities in the latter part of last year. There are two main factors at play. First, the promotional environment has become slightly more competitive, which you may be hearing from others as well. While it hasn't surpassed pre-pandemic levels, it is returning to a more normal rhythm. Some categories are still lagging behind where they were before the pandemic, but we are witnessing a gradual return to standard promotional activities over the last 18 to 24 months. The second factor involves managing the price gap with private labels in a few of our categories. For example, with Green Giant frozen vegetables, particularly in our core bags and bag-in-box offerings, we aim to maintain a specific price difference from private label products. We've been fine-tuning our approach, which has involved some trade spending to ensure we hit the right price points, both in promotions and everyday prices. In summary, we are seeing a return to typical promotional activity and are focused on managing our price gaps, particularly with Green Giant frozen vegetables and Crisco, where we are responding to fluctuations in oil prices as well.
Karru Martinson, Analyst
Okay. And when we look at the other potential divestitures that 10% to 15% of sales, what's the kind of the time horizon you mentioned, hopefully, you get some of those done. Just wanted to get a sense of the scale or magnitude that you're looking at here.
Bruce Wacha, CFO
Yes, I think, probably less is more here. We're working on a couple of things with M&A, it's just always tricky to predict from a timing or exactly what. So it's a little bit of stay tuned, and it's probably things that would make sense after announce assuming that there were anything just like the back of the nature and the canned Green Giant business in the U.S.
Casey Keller, CEO
But we are working on it. 1 or 2 smaller divestitures that we would like to move along at some point. But that's a much smaller scale, not even the 10% to 15%, probably even less than that, beyond the larger Green Giant discussion we had today about putting it under review.
Operator, Operator
Your next question is from Robert Moskow from TD Cowen.
Robert Moskow, Analyst
I just want to clarify that the back half of the year, you're assuming just easier comparisons on your pricing. You're not expecting any kind of change in the consumer behavior, like a stronger consumer that will boost volumes I just want to make sure.
Bruce Wacha, CFO
Yes, Rob, on the margins, maybe yes, but not in a big way.
Kenneth Keller, CEO
For the most part, we expect easier comparisons; historically, when food service traffic has decreased, there has been a slight increase in at-home consumption, but we are not relying on that to be significant.
Robert Moskow, Analyst
Right. Okay. And then the other question was, I thought I heard you say that frozen is $400 million in sales, maybe I misheard. But then the divestiture that you're evaluating is 10% to 15% of sales, which is less than $400 million.
Casey Keller, CEO
Two different things. I think before we were talking about smaller divestitures that represented about 10% to 15%, which would have been things like Back to Nature, etc. And we're still working on a small list of those within that 10% to 15%. The news today is that we're considering a larger divestiture beyond that 10% to 15% pruning that would be the green giant or the frozen and vegetables business.
Robert Moskow, Analyst
Okay. So I mean, when you're said and done, like it could be as much as 30% of the portfolio that you exit.
Casey Keller, CEO
We were talking about smaller divestitures that represented about 10% to 15%, including items like Back to Nature. We are still working on a small list within that range. The news today is that we are considering a larger divestiture beyond that pruning, which would include the green giant or the frozen vegetables business. So when everything is said and done, it could be as much as 30% of the portfolio that we exit.
Robert Moskow, Analyst
Okay. And 1 last question.
Casey Keller, CEO
Probably a little less than that, Rob, but yes.
Robert Moskow, Analyst
Okay. And the last question within are there any specific channels to kind of call out restaurants versus institutions or schools that are causing the decline? Or is it just kind of a broad food service decline?
Casey Keller, CEO
We're observing a general decline in traffic and orders. Most of our sales come through distributors, but we do have one or two direct customers. I can't go into specifics about those customers, but we are seeing the same trend as the industry, with foot traffic significantly down in many out-of-home venues.
Robert Moskow, Analyst
Yes. I agree. Okay, Thank you.
Operator, Operator
Your next question is from Carla Casella from JPMorgan.
Carla Casella, Analyst
A couple of follow-ups. On the food service, is one of your segments more concentrated in food service than another? Or are there any that don't really participate in food service?
Casey Keller, CEO
I think spices & seasonings is probably our largest concentration, but we also have some concentration in the meal segment where the Ortega sells cheese sauces, enchiladas sauces, salsas, etc., and that peppers. And then in our Specialty segment, we do sell oils, baking powders, and other things into food service. But the largest concentration would be in spices, followed by these other 2 business units.
Carla Casella, Analyst
Okay. And so not much to frozen isn't so much?
Casey Keller, CEO
Not so much. No, not very much.
Carla Casella, Analyst
Are you planning to revise your sales figures on the website? We can summarize them based on the brands you previously reported, but have you or will you update them?
Casey Keller, CEO
So this would be going forward. We would be disclosing the segment results, sales, and actually profitability, but not the brand sales.
Carla Casella, Analyst
Okay. But it looks to me like if I just add up the different brands that are included in frozen, you said just under $400 million of net sales for the year. I'm only getting like $365 million. I'm wondering if you're going to recast like the historical into the new segment reporting.
Casey Keller, CEO
Sorry. So Green Giant is just really the Green Giant brand plus the sort.
Carla Casella, Analyst
Okay, yes it's 365.
Casey Keller, CEO
The U.S. Frozen plus Canada frozen and canned vegetable business and the Le Sueur business.
Carla Casella, Analyst
Okay. Great. Regarding the trade spend, you mentioned that it is returning to more normal levels. Is this due to retailers pushing harder for it, or is it being primarily influenced by competition from brands trying to promote new products and so on?
Casey Keller, CEO
I think it's a little bit of both. I think everybody is kind of going back to normal competitive levels from where they were in a pandemic so the price is higher. So there's a little bit more pressure to have some promotional discounts to help consumers get back in stores and drive volume. So that's a little bit of both.
Carla Casella, Analyst
Okay.
Casey Keller, CEO
We kind of expected that. We also expected that was going to happen at some point because we've been seeing it gradually increase over time. And I think we're saying that over the last couple of quarters, yes.
Carla Casella, Analyst
Yes, I think that's consistent. We were trying to determine whether the changes are driven by the retailers or the manufacturers. It appears to be a combination of both. As for the frozen category, it involves a different supply chain. I'm curious if that is integrated with your current distribution network or facilities.
Bruce Wacha, CFO
From a manufacturing perspective, we have two primary facilities for Green Giant, located in Mexico and Arizona. A significant portion of our production is still co-packed. While there may be some overlap in relationships, it is entirely distinct from the manufacturing process.
Casey Keller, CEO
No actually like, distribution, distribution logistics and manufacturing is completely distinct from the rest of that business, from the rest of the company.
Carla Casella, Analyst
Okay, great. And then working capital, just you did give some color on it. And I noticed that your payable days are a little bit higher. Is that a timing issue? Or is there any other working capital timing issues we should consider to the remainder of the year?
Casey Keller, CEO
I think it will all balance out. The couple of pieces that will be a little bit different, right, as we exited the Green Giant canned business. And by the way, I think maybe you're confusion in rolling up the numbers, if you're looking at our K for the sales. We sold part of the shelf stable business, but not all of it, right? We sold the U.S. part of the shelf-stable business called Green Giant, but not the Canada piece. So that's probably just the small gap.
Operator, Operator
Your next question is from Hale Holden from Barclays.
Hale Holden, Analyst
I had 2. On the food service decline, I missed it if you gave sort of an aggregate percentage of what that was down across the portfolio, but it sounded like mid-single digits. Is that the way to think about it?
Casey Keller, CEO
No, it's actually more like somewhere like 12%, 13%.
Bruce Wacha, CFO
The decline is actually between 12% and 13%.
Casey Keller, CEO
Yes. It's about 14% of our sales.
Hale Holden, Analyst
For the guidance, after the reduction for the year, are you expecting that it will stabilize in the second half of the year?
Bruce Wacha, CFO
It's probably going to be a little bit challenged throughout the year, hopefully not that bad. The real way to look at our top line guidance is we have first quarter rate, so we know what that is. And then if you were to take the remainder of our business for the last 3 quarters of the year, as a reminder, the Green Giant canned business that we sold was about $65 million of sales, so you stripped that out. There's another $10 million of pricing around Crisco normalization, we think. And so you take that core base business for the remaining 3 quarters of the year, and we're assuming up or down percent give or take.
Hale Holden, Analyst
Okay. And my second question was when companies put divisions up for review, lots of different things can happen over a long or short time horizon, but this is an asset that you've been thinking about for some time, I think. And I was wondering, in a sale process, what inning are you in? Or I don't want to pin you down on a timeline, but is a short, medium and long-term kind of process to get to the other side of it?
Bruce Wacha, CFO
I'm going to politely duck that question and just say M&A is not predictable. The commentary in the press release says we're evaluating strategic review of the business, and we'll move forward and update as appropriate.
Casey Keller, CEO
We have been working on the divestiture before now.
Hale Holden, Analyst
Okay. I might have given you so many buckets first but now I understand.
Operator, Operator
Your next question is from Rob Dickerson from Jefferies.
Rob Dickerson, Analyst
Great. Bruce, I'm curious about the divestment potential of Green Giant frozen. We've mentioned $400 million in revenue and the margin profile, and it seems there could be another small improvement from smaller brands. At some point, the EBITDA adds up in relation to the dividend you're paying. This is a recurring topic with B&G and its leverage. As we consider the portfolio reshaping and divestment potential, how should we think about the overall capital structure? If you were to sell specific brands and businesses, you would receive cash, but you might have less free cash flow generation without future acquisitions. I’d like to give you a chance to discuss the capital structure comprehensively. That's all I have.
Bruce Wacha, CFO
Yes. And I'm going to talk a little bit of that other than to say we are committed to a dividend. We are talking about potentially a couple of more smallest divestitures and a potential larger one. Certainly, that would accelerate from a capital structure or deleveraging and bring us down closer to that 4.5x to 5.5x that we want to get to. And as part of that, thinking through proceeds and what the right capital structure looks like, I think it's a little bit early to say exactly what that will be and when, but we are committed to a dividend and we're very much committed to bringing our leverage down.
Rob Dickerson, Analyst
All right. Good enough. I'll pass it on.
Operator, Operator
Your next question is from David Palmer from Evercore.
David Palmer, Analyst
I'm curious just on the announced strategic review and potential sale. It does feel like, to Rob's point before, it does feel like there's a long time coming and for you to put it on under review now. I'm just wondering why this communication now? And is there something about the timing that seems right for you to do this method of selling it now in this announcement? And then separately, I just wonder if you've done the pro forma math, how much better of a company would be in GB, not just with the canned and the rest of the canned and the frozen business, but also the sale of the 10% to 15% you're also contemplating the sale like how much better of a company would this be? What does that do to your pro forma maybe historic revenue growth rates and margin structure.
Bruce Wacha, CFO
Sure. So a couple of things in there, right? And part one, this is our first quarter with our new business user or segment results. We've been talking about getting to this stage for some time and sort of Casey has made a point that he came on board talking about the strategy and how we wanted to run the business and grow the business going forward and what areas we want to invest in and what areas are maintained and drive cash. And so this is a natural culmination of that reorg of the business into segments and our first time reporting segment results. And I think the whole concept here is improving the business. And so you're asking the right questions. Obviously, we're not in a position to disclose the outcome. But certainly, you can see by the margins, we will improve our margin profile from an inventory standpoint. This is a more inventory and working capital intensive business; a little bit more seasonality less so since we already got rid of the canned business with more seasonality in working capital. And we certainly would anticipate accelerating our deleveraging of the business. And at the end of the day, we want to get back to strong commitment to the dividend, using those free cash flows for a combination of paying a dividend and reducing leverage and going back to acquiring businesses that make sense for us and fit in our portfolio with a different strategy for each business unit that Casey has outlined.
Casey Keller, CEO
We aim to develop a company capable of achieving 1% to 2% growth on the top line, with an EBITDA margin closer to 20%. We want to enhance our cash conversion and establish clear platforms for acquisitions that will drive value. This is the focus of today's announcement and discussion. We believe we have identified three business units with the potential to achieve the performance we are aiming for in terms of growth and margins. This represents the culmination of extensive efforts to determine the optimal long-term structure for us to acquire and build upon.
Bruce Wacha, CFO
Green Giant is obviously a great brand, it's iconic. At a point in time, it was one of the fastest growing brands in the grocery store. It's just very different from a lot of the other things that we own from a profile standpoint and we want to be a focused business in this case.
David Palmer, Analyst
I want to ask a follow-up. That's all great information, by the way. I wanted to follow up on the food service side. The industry was obviously struggling in restaurants during the first quarter. Volume or traffic was down 2% as an industry in the first quarter. Your number, I think you mentioned was down about 12 or 13 percent. That's obviously not the same, but how much worse were you on a volume basis compared to the industry? And why would it be worse? I'm not really sure.
Casey Keller, CEO
I believe our traffic numbers from our customer base are a bit lower than what you mentioned. This seems to be related to the timing of inventory adjustments. For example, consider how much inventory our distributors are holding. I think this is primarily a timing issue that reflects the general slowdown. We'll continue to monitor it to understand the longer-term trend. We anticipate facing a challenging comparison in the first quarter compared to last year, but we expect to see a decline in the second quarter, with potentially better performance in the third and fourth quarters based on the trend analysis we are observing.
Hale Holden, Analyst
Yes. I think some players might have been particularly affected negatively, and there were indeed some chains that faced significant challenges.
Casey Keller, CEO
One or 2 changes that we do directly that had much worse numbers. So it is what it is.
Bruce Wacha, CFO
Yes. Another aspect is that some of our food services markets rely on large distributors, which can lead to some variability in performance.
David Palmer, Analyst
Yes, I believe that will be the situation. The aspects you mentioned involve more complexity than the industry trend I referred to earlier.
Operator, Operator
Your next question is from Carla Casella from JPMorgan.
Carla Casella, Analyst
I just have a couple of follow-up questions. I'm not sure if you mentioned this in your prepared remarks, but did you pay down $22 million of the term loan B with the Green Giant proceeds in the fourth quarter, and is there another payment expected in the first quarter? Is that correct? I was thinking there would be another payment of around $30 million in the first quarter, or is there not a payment scheduled?
Bruce Wacha, CFO
There are two aspects to consider. With the new senior secured notes in place, a payment needs to be made towards the term loan, along with an offer to the new senior secured note holders. These note holders have the option to accept this payment, but if they choose not to, the payment will then apply to the term loan. We elaborated on this in our quarterly report regarding subsequent events. Essentially, it's reasonable to take the amount we paid down on the term loan and consider that it's roughly doubled.
Carla Casella, Analyst
Okay. And then the Q will get the exact numbers on how big the term loan is?
Bruce Wacha, CFO
Yes. It's about $44 million in total is what we needed to pay down. So again, half of that went to term loan investors right away. On the senior secured notes, very little came back to us. So it will be more towards the term loan. The notes are trading well above par. So as expected, someone is not going to take that money back at par when it's trading at whatever I want to treat 1 or 4.
Carla Casella, Analyst
Right. So when do you make that second term loan payment with whatever is left?
Casey Keller, CEO
In the second quarter.
Carla Casella, Analyst
Okay, okay. So it wasn't made in first. That's what I was checking.
Operator, Operator
There are no further questions at this time. That concludes the question-and-answer session for today. Ladies and gentlemen, the conference has now ended. Thank you all for joining. You may all disconnect.