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Sprouts Farmers Market, Inc. Q1 FY2021 Earnings Call

Sprouts Farmers Market, Inc. (SFM)

Earnings Call FY2021 Q1 Call date: 2021-05-06 Concluded

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Operator

Ladies and gentlemen, thank you for standing by. And welcome to the Sprouts Farmers Markets First Quarter 2021 Earnings Conference Call. At this time, all participants are in a listen-only mode. After the speaker presentation, there will be a question-and-answer session. Please be advised that today’s conference is being recorded. I would now like to hand the conference over to your speaker for today, Susannah Livingston. You may begin.

Speaker 1

Thank you, and good afternoon, everyone. We are pleased you have taken the time to join Sprouts on our first quarter 2021 earnings call. Jack Sinclair, Chief Executive Officer; and Denise Paulonis, Chief Financial Officer, are with me today. The earnings release announcing our first quarter 2021 results, the webcast of this call and quarterly slides can be accessed through the Investor Relations section of our website at investors.sprouts.com. During this call, management may make certain forward-looking statements, including statements regarding our expectations for 2021 and beyond. These statements involve a number of risks and uncertainties that could cause actual results to differ materially from those described in the forward-looking statements. For more information, please refer to the risk factors discussed in our SEC filings, along with the commentary on forward-looking statements at the end of our release - earnings release issued today. Our remarks today include references to non-GAAP measures. For a reconciliation of our non-GAAP measures to the GAAP figures, please see the tables in our earnings release. With that, let me hand it over to Jack.

Thank you, Susannah, and good afternoon, everyone. Thank you for joining our call today. I'm very pleased with how we have navigated the current environment, as we begin to cycle some of the positive impacts from the onset of the COVID pandemic last year, combining our strong financial performance with the strategic opportunities ahead of us, makes me very optimistic about the future of Sprouts. For the first quarter, we generated diluted EPS of $0.70, up 52% from the first quarter of 2019, as our strategic initiatives and promotions continue to deliver strong, sustainable financial results. As I've stated before, I believe 2020 was a turning point for Sprouts, and we're continuing to build on that success and momentum this year. For 2021, our focus remains winning with our target customers by building our brand through meaningful marketing in and out of the store, curated merchandise, building an efficient supply chain and unit growth supported by a new format to further expand our reach. 2020 was a pivotal year, not just for Sprouts, but for Americans in general, as we all tried to stay healthy. As we kick off a new year, the same focus on health is top of mind. For Sprouts this plays well into who we are, a fresh natural and organic specialty retailer. Fresh produce has always been the mainstay of Sprouts, and it continues to be at the heart of our proposition, representing 22% of our business. What sets us apart from other grocers is the breadth of attribute based products that we carry. Attribute based trends like keto, paleo, organic plant-based, gluten-free, and functional are all themes focused on wellness and play directly to our target customers. In 2020, our organic sales across the store increased 21% to $1.4 billion, and in produce organic sales were up 23% driven by the desire to eat healthier. We're becoming the leader in the attribute space joined by our pioneering vendor community. Becoming the destination for up-and-coming vendors in the food industry is a fundamental part of our merchandising strategy, and something our target customer desires. We like to lean in and take risks on these young companies. No one else is collaborating with the teams like we are. We help drive their innovation and improve their ingredient panels, which results in exclusive market entries with leading-edge products for Sprouts. Nut Pods Creamer is one such example. We started partnering with them back in 2018 as a small women-owned company. Over the years, we've partnered to create cost-to-market flavors and value-sized offerings. And this week, a new zero sugar sweetened option will be in our stores. The growth we have seen in Nut Pods and many others has been extraordinary. And we look forward to how much more we can do. In the long run, these relationships are creating a product innovation pipeline to keep our shelves full of unique trending merchandise. As I've said before, and I will continue to say, we're not a traditional grocer. And as we grow and scale, we're evolving as the go-to-food retailer for natural organic and attribute-based partnerships and product releases. In the first quarter, adding new attribute-led product offerings drove revenue. The plant-based trend is one such offering that we continue to expand on our shelves. For example, take two milk alternatives made from rejuvenated barley and Brave Robot dairy-free ice cream. These two products help drive sales in dairy and frozen. Pork belly and bakery continued to grow on top of last year's COVID run out, fueled in part by innovation as well like Sweet Earth plant-based chicken alternative meals and dairy and strength from seasonal offerings and keto-based products in bakery. In grocery, the team continued to drive forward our innovation pipeline, resulting in more than 400 new items in the first quarter with still more to come this year. Many of these new products were the result of strategic work performed in 2020 to better serve our target customers. Throughout this year, we will bring even more new products to create that treasure hunt shopping experience. And we'll be highlighting these new items in our innovation centers in our new stores, under our 'find a new favorite' matching guiding displays throughout all stores. Moving on to our brand. Though we have 362 stores across the country, we are behind from a brand recognition perspective. Our awareness is very little. In 2021 this will change. Our 'Where Goodness Grows' campaign was kicked off late last year with our first-party entity, and many other digital mediums. This year the brand changes will start to come alive in the physical assets, starting with our five new format stores. Eventually, they will be reflected in our product offerings through a common design principle, completing the entire umbrella of the Sprouts brand. On the marketing front our digital cost initiatives designed to connect with more target customers continue to progress. We're building our base of customers with emails up over 140% in the first quarter and website traffic growth of 39%. Importantly, email subscribers tend to have larger baskets than other customers, which is one reason why we remain focused on growing this number over time. Through our marketing journey, we have identified that our core customers have begun to increase our digital communication, and we are starting to see this resonate with target customers. Through our data sources we continue to see positive trends and data points suggesting that we are winning disproportionately with our target customers. As well, we continue to see customer counts improving, ending the quarter with the highest we have seen since last April when the pandemic set in. In addition, we noted in one of our customer surveys that the majority of our customers who reduced or eliminated trips to Sprouts during the pandemic expect to return post-pandemic. These are all steps in the right direction for our marketing strategy, and we look forward to increased sales from these initiatives as the year progresses. When I first joined Sprouts, I noticed that our supply chain was disjointed with stores too far from our distribution centers. So I'm very excited about the opening of our fresh distribution center in Aurora, Colorado serving 45 stores and bringing us to six distribution centers across the country. The opening went well, and we are now supplying all stores in Colorado, Utah and New Mexico region, a testament to the strength of the team. This new distribution center, along with the new Florida distribution center to open this quarter, will create a faster supply chain and build in our goals of our distribution centers being within a 250 mile radius of our stores. In addition, they will allow us to serve more stores and customers with produce projects needed with the benefit of ripening rooms, and allowing us to support local farmers. In season, our local produce offering in Colorado will increase by more than four times our past assortment, the Colorado distribution center proposed produce from family-owned Strohauer farms that have been growing potatoes in Colorado since 1910, family-owned Petrocco farms only 30 minutes from our distribution center. We grow everything from leafy greens to sweet corn and peppers, as well as hazel dell exotic organic mushrooms growing year-round in temperature control checks among others. These farming relationships will expand with our new local sourcing team hosted out of the distribution center, which has a wealth of experience in local sourcing. That sourcing model is being replicated across all our distribution centers to ensure we are supplied with seasonal and locally relevant produce in every store. With this initiative, we will also decrease the miles our trucks drive, therefore reducing our greenhouse gas emissions, and creating operational efficiencies, like less shrink and a reduction in food waste. I can unequivocally see this piece of our strategy is good for our customers, our business and our planet. Our investments in 2021 go beyond the distribution centers. Considering we're a young company, we were only 34 stores a decade ago, with opportunities to invest and upgrade our systems that support and drive our future growth. The investments this year are focused on perpetual inventory, replenishment, computer-assisted ordering, labor management, and a new human capital management system. These projects are intended to improve in stocks, enhance labor productivity and oversee overall store conditions, and provide team members with an efficient modern HR access point. As for unit growth, our pipeline remains strong with deals reaching out to 2024. As planned, we didn't open any stores in the first quarter as we were developing a new format. Continuing with our plan, we have one store scheduled to open in Q2. And as stated before, COVID pushed most of our openings to the back half of the year and we remain on track to open approximately 20 new stores this year. By the end of July, two new format stores will open, a new store and one remodel of an existing store. Watching our virtual 3D rendition of the new store, consumers overwhelmingly give positive marks on the low profile and overall feel, while also rating the store better than the current store experience. As a reminder, this new format will have a smaller footprint, but more selling space per square foot, cost 20% less to build, and we expect to see similar sales to our current boxes, resulting in expected higher returns. One last topic. Last week we issued our 2020 environmental, social and governance report that highlights the tremendous work our team has accomplished during the year. Bringing positive change to our nation's health goes well beyond the food we sell. From our response to the COVID-19 pandemic, to our efforts to reduce our environmental footprint, and improve the wellbeing of our many stakeholders, we've made great progress on our journey to improving our sustainability program. We've done great work, reducing our climate impact by decreasing our normalized carbon emissions on a square foot basis, aided by our strategy to switch to digital marketing from print. Our team's focus on waste reduction has reached a new milestone at almost a 60% landfill diversion rate, rooted in our drive to increase food security for our communities who are donating the equivalent of 23 million meals to local food banks. Developing the next generation of leaders to grow with Sprouts is of great importance to me, and to the future of Sprouts. In 2020, we promoted 7,200 team members, half of whom were ethnically diverse. We filled 72% of store manager positions with internal candidates, demonstrating that at Sprouts, you can create a career, not just a job. I encourage you to review all the details in the ESG report, which will give you good insight into the work we're doing. I am very convinced we can do good by doing good for our customers and for all our stakeholders. Before I hand it off to Denise, I want to acknowledge the incredible work the teams at the stores and in the Support Office continue to do week-after-week driving customer engagement and sales, supported by the depth of knowledge in the natural and organic space. If you've heard me say before, we're only in the early innings of our strategic changes with many improvements still to come, and yet one constant remains through the changes we've all gone through: people want healthy foods now more than ever, which is at Sprouts, as that is all we do. Now, let me hand off to Denise to discuss our financials in more detail, as well as our 2021 outlook.

Thanks, Jack, and good afternoon, everyone. For the first quarter, net sales decreased 4% to $1.6 billion, and comparable store sales were down 9.4% compared to the same period last year. Our year-over-year comparison is not a straightforward indication of growth. We believe it's important to focus our performance on a two-year basis. To that end, our net sales were up 11% compared to the first quarter of 2019, and our two-year comp stack was up 2.2%. After posting positive comps to start the quarter, as expected, same-store sales turned negative as we began to cycle the 2020 COVID impact and reopening progressed. Importantly, towards the end of the first quarter and into the current quarter, we have seen a return to positive traffic. Due to our ongoing strategic changes, even with some sales deleverage and record high e-commerce sales penetration, profitability remained strong with an adjusted EBIT margin of 7.2%, trending well ahead of our 5.7% margin in the first quarter of 2019. As Jack mentioned, innovation continued to help our sales across many categories, with dairy and bakery notable winners. Offsetting this, we saw some pressure environments due to a non-existent cold and flu season. E-commerce sales continued to remain strong with sales up 221% compared to last year. For the quarter, e-commerce was 12.5% of sales, reflecting a notable increase in January as the country experienced a spike in COVID cases, settling back down to our fourth quarter 2020 levels by March. Clearly, the work done last year to create a full omni-channel experience by expanding pickup to every store, as well as the addition of Shop.Sprouts.com, continues to resonate with our customers. For the first quarter, gross profit was $586 million, and our gross margin was 37.2%, an increase of 114 basis points versus the first quarter of 2020. Efficient promotions and good everyday pricing, as well as continued benefits from our ongoing shrink initiatives drove improvement. As a reminder, the first quarter included the internalization of the promotional changes we implemented in late Q1 and early Q2 last year. SG&A costs increased $3 million to $440 million, or 27.9% of sales, deleveraging 141 basis points compared to the same period last year. The majority of the deleverage was attributed to sales deleverage from cycling the onset of COVID last year, and increased e-commerce fees due to the higher omni-channel sales, as more customers have continued to rely on home delivery and curbside pickup. SG&A was also impacted by additional COVID costs related to sick time and hero pay, more than offset by lower bonus payouts versus last year. For the quarter, our adjusted earnings before interest and taxes was $113 million, an increase of 41% when compared to the first quarter of 2019, a significant positive step change in performance that we will continue to build upon. Our interest expense was $3 million, and our effective tax rate was 25%. First quarter diluted and adjusted diluted earnings per share were $0.70, up 52% from the first quarter of 2019. We continue to generate strong cash flow from operations of $105 million in the first quarter to fund future expansion and sales initiatives. For the quarter, cash was impacted by a higher bonus payout for the strong 2020 performance, and an increase in inventory in preparation for opening the Colorado distribution center. In the quarter, we invested $9 million in capital expenditures, net of landlord reimbursement, primarily for new stores. Additionally, following the board's approval of a share repurchase authorization in mid-March, we restarted our share buyback program, purchasing approximately $3 million in stock by the end of the first quarter. We continued share buybacks in the second quarter, and year-to-date through May 2021, we've repurchased $5 million in stock under the current authorization. We ended the quarter with $250 million outstanding on revolver, $39 million of outstanding letters of credit, $256 million in cash and cash equivalents, and $297 million available under our current $300 million share repurchase authorization. This reflects a strong balance sheet, and we continue to maintain a low debt position, ending the quarter with a net debt to EBITDA ratio of nearly zero at 0.01 times. Now let me provide an update on our 2021 outlook. The impact that the pandemic will have on the US economy, food at home demand, and consumer habits is still in flux, and in turn, we continue to manage the business under a number of scenarios, creating a bit wider than the typical range for outlook. As a reminder, I'm giving these comparisons on a 52 to 52 week basis as fiscal 2020 was a 53 week year. We continue to expect net sales to be flat to up slightly versus 2020, driven by unit growth of approximately 20 new stores, which will open in the back half of the year, and comparable store sales down in low to mid single digits. As stated before, underpinning our assumptions are negative comps in the first and second quarter, as we lacked the height of COVID with an improving two-year comp sales check each quarter. Capital expenditures, net of landlord reimbursements, are expected to be in the range of $140 million to $160 million. We now expect our corporate tax rate to be approximately 25%. Due to slightly better performance in SG&A than expected in the first quarter, we're increasing our adjusted EBIT expectation by $10 million to be in the range of $305 million to $325 million, and increasing our adjusted diluted earnings per share to be in the range of $1.87 to $2. We continue to expect to maintain a majority of the gross margin rate improvement realized in 2020, with the first quarter experiencing an outsized benefit, and the remaining three quarters being pressured as we cycle from COVID benefits from shrink and buying opportunities we don't expect to repeat. We see several puts and takes for SG&A and margins for the year with reduced expenses from bonuses normalizing, mostly offset by annualized COVID-related costs, as well as increased healthcare costs and sales deleverage. We have started 2021 on a good footing with a strong balance sheet, and I'm confident that the strategic changes we began last year have structurally changed our financial algorithm for the long-term. At this time, we're happy to take your questions.

Operator

Our first question comes from the line of Mark Carden with UBS. Your line is open.

Speaker 4

Thanks a lot for taking the questions. So on the comp you were up 2.2% of your stack in a period where there were still some COVID restrictions in place. Now, you guys don't sell as much as some of your competitors in the way of popular CPG products, but are there any other factors that we should be aware of on the top line that may have held you back, considering mainly vitamin driven, are customers still consolidating trips to larger stores? Are they still adjusting to the new strategy? Any color here would be great? Thanks.

Well, you kind of answered the question there, Mark, with the things that you mentioned, specifically for the first quarter. As we look, clearly there's an overlap between January and February which was a different overlap to March’s overlap. But one of the things that would probably have been a factor that we didn't quite take into account was the vitamin growth that we would have expected from a cold and flu season in January, and that's something that probably didn't happen to the extent because everyone's wearing a mask and nobody had the flu. So that certainly made some impact on that in the early stages of the quarter. And the reopening program, what's happened with regard to restaurants opening and not opening, had some impact on us in the meat space and probably in the alcohol space as well. And that's something that certainly had an impact. As we've said all along in this dialogue around what has been happening throughout the pandemic, it's probable that as people have reduced the number of places they go to do their food shopping, we didn't benefit from some of the growth that happened previously. That continues, and we think is beginning, to kind of mitigate itself as we play through the year. We're certainly seeing some encouraging signs with our target customers with the intentions they are telling us that they're going to be more comfortable going out and shopping in more places. And that's something that gives us a little bit of encouragement going forward. I think it's pretty clear that our health enthusiasts target customers were probably more concerned about the pandemic and the implications for their health than the average customer. And in some ways, I think that's why our e-commerce business is quite strong, and I think people that are more comfortable going out are thinking there's some encouragement going forward in the data that we're seeing.

Speaker 4

And then we're hearing more about rising inflation in food. And I know Sprouts has historically had a bit of a different profile on this front. But how are you thinking about inflation over the course of the next few months, and does your new promotional strategy change your thought process with respect to passing through any higher costs? Thanks.

Certainly. What we're seeing is, as you know, our mix of business is different, and looking at the first quarter, our produce was actually deflationary, not inflationary in the first quarter, a little bit, not hugely, but a little bit. And that's something that means that our mix is more reinvigorated. What I see anticipating the produce going forward, because there's going to be pretty good yields and pretty strong opportunities for us to take advantage of price in the marketplace. So we're not as worried about inflation in our fresh produce business, probably a little bit more worried about inflation, if worried is the right word, but a little bit more conscious of inflation in the meat space and one or two other parts of the grocery business, and we're watching that closely. Transportation is clearly putting some pressure on the supply chain of our vendor base, and we're watching that closely. By and large, we're feeling pretty confident, given that we sell a pretty differentiated range of products that as inflation plays and cost inflation plays into our business, we're feeling pretty confident that we can pass on appropriately. If we get too big then we'll have to watch and have dialogues with our vendor base on it. But what we're hearing so far and what's in front of us, we're feeling that we can pass it on and not have the kind of huge worry about what might happen going forward.

Operator

Our next question comes from the line of Scott Mushkin with R5 Capital. Your line is open.

Speaker 5

So, your first one is a little bit along the same lines as the last one, but I wanted to broaden it out a little bit about comps. The big thing that we hear from clients is, like, hey, Sprouts is a good business, but let's face it, they just can't comp like they should. And the gross margin gains they're seeing are not sustainable and that they're going to have to come in and lower pricing, and that some of these earnings are really is a little bit of a mirage—that's why I trade so cheaply the equity. What do you guys say to that? What's your rebuttal to that line of thinking?

Well, I think we've been pretty consistent. So far we've had a very consistent record of delivering on that, so the sustainability so far, quarter after quarter after quarter, we're feeling confident about that. We're certainly aware of where the margins have come from and partly it's about the promotion or unraveling of our very aggressive high-low promotional and actually negative profitability promotions. We're not going to bring those back. So I can kind of guarantee that mix that was driving a lot of margin issues in the business has gone away and sustainably gone away. We know we can improve and continue to strengthen and we're seeing that in our business week after week, so we're feeling very confident about the sustainability of that. And the fact that we're selling such differentiated products allows us to manage our EDLP pricing. As long as those products that we're selling are different, we can price based on elasticity. And as long as that pleases through and works so, I'm pleased with some of the work we've been doing and the pricing teams and the pricing systems we've been bringing in are allowing us to give us a lot of confidence that their sustainability in gross margin and the sustainability in our operating margin. And think about the other things we're doing; the distribution costs should be coming down as we drive fewer miles to the stores. The operating ratios in our business should be kept on track - these are sustainable operating improvements that we can all drive to help us improve the bottom line. We've got sustainable logistics improvements that can help drive the bottom line, and we're pretty confident that we know that promotions aren't coming back in any aggressive way and on and on, high, low promotions or aggressive below cost promotions, so you put that together. I am very confident about the sustainability of our margin growth.

And I think one piece I'd add on the customer front is, we have been making a pivot with our strategy and we knew that there would be some folks who might be more of a coupon clipper profile that wouldn't be the ones that would stick with us. And the intent was to gain a lot more of our target customer going forward. I think it's interesting that we can have a couple of pieces of research that we've done that are pointing things in the right direction with some green shoots and that is all starting to resonate. First, we did research directly and people told us that where they had reduced their shopping trips to Sprouts before because of the pandemic, the majority of them have intent to return as the pandemic subsides. We said that's great, but what's even better is that as we've come into April, we're starting to see this prove out. So we ended the quarter with the highest customer counts we've seen since the start of the pandemic, so a nice positive direction and more customers starting to come into the stores. We're also seeing customer count, in particular with the reactivated and reacquired customers, so those who told us they had stopped shopping with us because of the pandemic, we're starting to see those numbers trend up a bit. And then with the positive returns to traffic, I think everyone was wondering what will happen to the basket size, and we've been very pleased to see that while traffic has turned positive at the end of the quarter and into Q2, we are actually holding our basket pretty much in line with where we were coming through last year, rather than there being a tradeoff between that basket and traffic number. So some positive indications there that the pivot in the strategy that we're making is starting to resonate and hopefully we'll be able to see that with a bit more clarity as some of the COVID haze subsides.

Speaker 5

So that’s really good color, guys. And I have one follow-up question. I mean obviously your balance sheet is really good and there is not really any debt on it. You're producing good free cash flow and the store crank-up doesn't really come to next year. Why not get more aggressive and just buy back a chunk of stock and say, hey, it's cheap, it's our best investment right now? I know you have a buyback, but it seems like you could do a lot more if you want.

Yes, I think we're really pleased that we have the authorization out there and we do intend to utilize that authorization. I think we would all agree that we think that the stock has a lot of positives that it can run in the future years and we'd like to get in on that too. What really happened in the first quarter for us is that authorization got put in place fairly late in the quarter and we were trading under a 10b5-1 plan. So you didn't see quite as much come through as we could have done. But we have every intention to be utilizing the authorization as the weeks and months here evolve.

Operator

Our next question comes from the line of Rupesh Parikh with Oppenheimer. Your line is open.

Speaker 6

So, I guess, just following up with your commentary on improving traffic lately. Is there a way to get more color on maybe the quarter day comps or just any way to sort of better understand the types of trends you guys are seeing in April?

Yes, I don't think we're going to call it any numbers because we know week by week there's a lot of volatility in what we're seeing here. But I think there's some positive specifically related to the target customer that I'd reiterate. So I think with our target customer specifically, they have a larger basket and their basket has continued to increase more post-pandemic than non-target customers, suggesting innovation and other things in the store are resonating with them. Additionally, we have seen target customer retention turning higher and increasing over this period of time as well. So, you know, we have reasons to believe that particularly with those target customers, the positive traffic turn and holding the basket is something that we will continue to see.

Speaker 6

Maybe just one follow-up question. On the SG&A line, I think in this call you mentioned that you expected SG&A dollars to be flat for the year. What's the right way to think about it now?

Yes. We generally expect SG&A rate to be directionally flat for the year. And so that might be a little bit different from what you are hearing. But what we believe is we're going to continue to see benefits as we have bonuses that point to roll off, providing a tailwind for us, with some additional expenses as we continue to manage COVID-related pay and healthcare expenses, and just some general sales deleverage, but every quarter won't necessarily be flat. But we'd expect the year to be approximately flat.

Operator

Our next question comes from the line of Ken Goldman with JPMorgan. Your line is open.

Speaker 7

It's Tom Palmer on for Ken. Thanks for the question. First, just wanted to ask on the e-commerce side. It looks like penetration rates for you were still climbing. Do you expect this to continue as the year progresses, just because more stores offering services and the improved outlook? Or do you think we've reached a peak, and as we kind of reach reopening, that starts to ease a bit? Alongside that, how has fulfillment been? Have you been figuring out ways to make it more efficient, reducing the SG&A burden that it has put on your stores?

Yes. I'll let Denise talk a little bit about the cost side of this. But Tom, we're feeling that we probably have reached a peak on this. As I said a little bit earlier, I think we've probably had one of the fastest growing e-commerce businesses in grocery over the course of the last year or so, and that has probably been driven by the sensitivity of our customers to going out and wanting access to this product. But if I had to use it to go through all e-commerce vehicles, and we expanded our pickup, which made a big difference too. We were only in 55 stores for pickup and we expanded that to all 360 stores, as we've talked about in previous calls. So that's been a driver to our space and a driver to the fact that we're growing by more than most in this space. And as it settles down, as people are more comfortable getting out as the mask mandates change with vaccination rules, we're expecting it to settle down. It wouldn’t settle all the way back down to 3.5% where we were when I came in. I think it'll settle back down, if I was guessing somewhere around 8% to 10% of our business rather than significantly anywhere near where we're at the moment. And in terms of how we're specifically figuring out where to try and minimize, remember, it's all profitable for us. We're pretty pleased by the fact it makes us all money, we lose all the margin. It's not quite as strong as you know, and we're doing some specific things to try and minimize the costs of that. We're handling all of the pickup at our stores through our own labor which is making a difference in terms of both the speed and efficiency of that and cost of it. And we'll continue to look at that as well. Definitely, we might want to expand on that a little bit. Denise?

And Jack, I think we covered a lot of the points. I think the point we'd re-emphasize is, even with that penetration at 12.5% in the first quarter, we delivered a strong operating margin up substantially from where we were two years ago, where penetration was next to nothing. And I think the other part that I'd mention as well is, we continue to invest behind our own channel, our Shop.Sprouts.com channel, and its white label penetration for lack of a better way to put it is now up to about 17% of our total e-commerce sales. So as we're bringing those customers in a little closer to us, we have an opportunity to have more customer data, have a more direct relationship with those customers and to monetize that more than what we can simply do when we be selling through a marketplace. So we just reinforced the fact that for us, it is a profitable business, and we've absorbed the costs in our P&L to date at a relatively high level of penetration. So everything here in working forward, as Jack said, the efficiencies of picking ourselves in our stores will only be able to build on that as we go forward and improve that profitability more.

Speaker 7

Thanks for all the color there. I wanted to ask just on the promotional environment. Obviously, the large pullback in promotional activity has driven stronger margins over the past year and a half now. Is there a point where it makes sense to get more promotional as a way to drive traffic trends higher, not back to prior levels, but just higher than we've seen over the past few quarters? And at what point does that make sense, I guess?

Yes, I think it's a good question, Tom. As we continue to experiment with different ways to attract our target customers, our marketing activity and our promotional activity is very much geared toward how do we communicate directly with our target customer, and we've been learning that. Remember traffic and transactions have been distorted pretty dramatically over the course of the last year or so. And as we work our way through different techniques that we can use, certainly product and price won't be the driver that's going to attract the customers that we're trying to attract. It's more likely to be techniques that build loyalty amongst our target customer base. And we're getting increasingly, we've done a lot of what we call test and learn through Q1, which we've learned some different techniques, some of which have worked and some of which haven't worked, and we're working our way through different techniques, as to how we can drive our business, but very focused on target customers. As opposed to doing broad brush product and price promotions, because what we want to have is a really good value in our produce business, communicate really strongly, communicate the benefits that we talked about in terms of our attribute-based products, and drive people into the stores on the back of that. And then remember, our awareness is low, and the fact that awareness is low gives us a lot of comfort that if we really communicate the proposition effectively using the techniques that we're using. And we may have to spend a little bit more on marketing as opposed to promotions going forward. But as I say, we’re going to have a test and learn phase, and we'll figure out the right way to handle it over the course of the next few quarters.

Operator

Our next question comes from the line of Karen Short with Barclays. Your line is open.

Speaker 8

This is actually Renato Basanta on for Karen. Thanks for taking our questions. So my first question is sort of bigger picture. And maybe a follow-up to Scott's question earlier, but you know right now, obviously, you had a lot of initiatives that are helping drive profitability and those are certainly showing up in the numbers and are commendable. But one could argue that at some point those start to dry up. So my question is, how do you think about prioritizing profitability initiatives versus sales growth? Because I think at some point you're going to have to get that top line going again to reach your longer-term objectives.

But longer-term objectives in our business, fundamentally the growth plan we've got in terms of new stores is going to give so much more access for our health enthusiast and innovation-seeker customers to get access to this growth proposition, which will is already pretty unique, and we're going to make it even more unique. The specificity of why you come to Sprouts, and who you are at the target customer is the focus of all our work, whether it be merchandising work, real estate work, or marketing work. We're focusing all on our target customers. We know from all the data that we've done that there are plenty of people there who aren't spending the dollars, so we'd like them to spend with us, partly because of awareness, and partly as we work better to communicate effectively with those target customers. And it's very true in markets where we're not. Now when if you go to Florida or Texas or Baltimore, you see very different dynamics going on there, as opposed to San Diego or Denver, where we've already got a pretty strong presence. The premise of the question is that we have to invest margin to get top line. We're not in that space. We're in the space of our proposition, and the algorithm that Denise outlined in the remarks earlier. We've got an algorithm that basically gives us a strong underlying profitability. We've got customers out there that look like the customers that we want to attract, and it's up to us to do that effectively through communication, not through investing tons of money in margin; that's the reality of it. We've got some immaturity in our operating base. That gives us even more comfort going forward. We can sustain the margins while attracting more of our target customers.

Speaker 8

And then just a question on the comp guidance. You know, a bit of a slowdown from a two-year stack perspective in terms of the comp for 1Q, and I presume some of that due to California dining restrictions being lifted. And maybe some of the other things you called out. But just wondering if you can provide some color on how you're thinking about that reacceleration and stack trends for the rest of the year. Certainly, you should benefit from less trip consolidation as you mentioned, as things start to normalize. But that also means there's likely more of a shift to food away from home as well as food at home. So just any help reconciling those two things would be appreciated. Thank you.

And they're all things that we're looking at. I'll let Denise expand on that. But we've said fairly consistently that Q1 and Q2 was always going to be, not just for us but for the whole industry in terms of how that plays through. And on the two-year stack basis we're expecting a lot of our initiatives to gradually see an improvement in Q3 and Q4 on a two-year stack basis, as we start to normalize the comparisons. And as you said, we didn't get as big an upside last year so we shouldn't expect bigger gains. We should be able to see our Q3 and Q4 two-year stack gradually improve naturally as part of the underlying business that we have. And as I said, we're very excited about the marketing activity that we've put in place; the test and learn that we've done will start to pay dividends in Q3 and Q4.

And I think the only other point that I would add is don't forget the fact that we will continue to have new innovation coming into our stores, building off of all the category management work that we worked on through the fourth quarter last year, and it takes a little time to get that into our stores. And we will also have, we already have one of our new distribution centers open as of the end of the first quarter, and we'll have a second distribution center opening now here in the second quarter, both of which are going to bring fresher, more local products into Florida and Colorado, important core markets for us. We believe that that's going to resonate with customers as well, and so all these strategic points coming together are where we see the momentum coming from as we turn from the first half of the year, which certainly has its unusual overlaps into the second half of the year, where we can really have these things shine for our customers.

Operator

Our next question comes from the line of Chuck Cerankosky with Northcoast Research. Your line is open.

Speaker 9

Could you talk to us, Jack, about the sort of regional trends in sales without being overly specific? Different states and even different counties have reopened in varying ways and what you're seeing in the stores, especially things we might not expect?

Let me - California is clearly important to us and we saw in December, a little bit of a boost in our California business closed down, went down and then in January it went the other way. So California has clearly seen them that's beginning to settle down. As we look across, we're seeing more consistency across the country in the last few weeks than we had seen previously. I think as you're just gradually people feel more confident about getting out and moving around. I think the vaccination program—and again, I think our customers are more likely to get vaccinated than the average and more likely to be comfortable coming out. We're seeing that kind of consistency as we kind of talked about our baskets holding quite well, and that would be across the country just to make. We're not seeing the differences that we probably saw last year and certainly in Q4 that we're starting to see now. So I don't know if that helps really, but I think we're seeing more consistency than differentiation over the course of the last few weeks.

Speaker 9

Anything in the product mix that you would point out?

Yes. I think, as I said a little bit earlier, as restaurants reopen, you see a change in the meat business a little bit. It starts to slow down a bit. Alcohol went absolutely crazy for reasons last year. It’s beginning to slow down a little bit relative to where we would have expected. But by and large, generally to do with restaurants finally. Now we're seeing some pretty interesting things happening in vitamins, although the cold and flu season went down in January. As we start to navigate through April and May, you're starting to see people, I think, migrating back to things that are very health-focused. So there's a little bit of an interesting trend occurring in that space to the positive for us. They were intrigued by it. So if that kind of maybe vitamins would be big, I don’t know there's anything else Denise we should be commenting on.

No, I think you hit the big one.

Operator

Our next question comes from the line of Kelly Bania with BMO Capital. Your line is open.

Speaker 10

First, I just wanted to just follow up on the comment about traffic in March and April. Great to hear that it turns positive. Just was curious if you could help us understand a little more context about what that looked like last year, what you were maybe comparing up against, and is that comment just about in-store traffic or is that total transactions? And then I have another follow up.

Let me put this in context last year. So last year, if we all remember, really all of March and particularly early in March, but continuing March into April, what we saw was a dramatic reduction in the number of times people were coming into the stores, and very large baskets. So people were coming in and buying whatever they could get, wherever they could get it. As we all knew, there were silly things like shortages of yeast or pepperoni or cheese that people would go and look for wherever they could find it. So last year, we definitely saw a notable downtick in traffic, but a correspondingly big growth in basket. And as we worked through the year, our traffic trends got a little bit better, but they stayed negative through the year, and basket fell off a little as we would expect after that big stock up. But also going to stabilize Q3 into Q4, when we turned into Q1, those same trends really existed in January and February, which were all pre-COVID last year, so that made a great deal of sense. I think we saw the same volatility that others would see in the early part of March, where this was lapping the height of things from last year. Fundamentally, we are all readjusting to our businesses. What we saw as we got to the very end of March and into April was the recovery of traffic. So, on a two-year stack, it is not a net positive yet but it is headed in the right direction. The most encouraging part to us is not only is that number headed in the right direction, but the basket really held. That tells us that things are resonating with what people are putting into their carts and what they've come to adopt and shopping at Sprouts. So hopefully that's just a bit of color that helps.

Speaker 10

Yes. Thank you. Thank you, Denise, that's really helpful. And just, also kind of along the same lines, you talk about some customers, I guess relaying to you that they have plans to come back to Sprouts post-pandemic and maybe you're starting to see that a little bit. But can you quantify what percent of your customer base you think that is? And what maybe is embedded in your guidance with regards to that customer coming back? Do you expect that to be a certain percent of them coming back? Is that expected to improve as we move through the quarters? And you know who you lost them to in the meantime?

Yes. I think in general, you know as we lost them too. We lost the folks that were just consolidating shop, which could have been whatever they chose to consolidate to, so they could have consolidated to Kroger or to an Albertsons to a regional or conventional. And some even a bid into a target or that type of environment. They told us loud and clear, they just reduced the number of places that they were going. So anywhere they could get a full shop is where we would have seen them, consolidate a buy. In terms of the way we're planning, we haven't built the plan at the level of detail of this customer we lost? What percent of them do we think that we will get back? I think we're more reacting to is; we do expect through the year, that our customer health will continue to improve. We believe a good portion of that from what the customer has told us. There is a majority of the folks who told us they had slowed down or stopped coming to us through the pandemic, who told us that they would return. We think that will be a good proportion of where we see those gains. But we also have an expectation that with the marketing campaigns and programs that we have out there, that we'll be able to continue to bring in new customers, as that kind of fear of COVID fear of shopping starts to subside, in the resonance of the messaging around where goodness grows and what we stand for. We might be able to get a bit more reach out there to some folks who might not know about us as much today.

Definitely, those new customers. I think we built a lot of stores through that year. And it wasn't the time for people to experiment with new stores and try new things. So that's a big part of the marketing going forward. We think the stores that we did open over the course of the last year have got a great opportunity to build once the pandemic dies down a little bit.

Operator

Our next question comes from the line of Chris Jordan with Goldman Sachs. Your line is open.

Speaker 11

I have something, a debt-free grocery store with a history of strong profitability in a world with zero percent interest rates is a crime against capital structure theory and Modigliani-Miller. I'd like your perspective on your balance sheet. That's my only question. Good job, good quarter.

Thank you, good question.

So in general, we are incredibly pleased to have a very strong balance sheet at this point in time. And clearly compared to prior history of the company, we currently have more cash on our balance sheets than we would planned or we would have had before, or we would plan to have going forward. And we're going to be putting a quite a bit of that cash on the balance sheet to use. When we think about building out new stores and the technology we talked about, and with the second distribution center coming online, we feel good about that. I think as we announced last quarter, with our share repurchase authorization, you're going to see us investing in ourselves and buying back more of our stock to go forward. And overall, I would take a flush cash balance sheet for a period of time here and we will work our way back into all of that being great investments for the company going forward.

And what I would say a little bit about what we may do with that. As we look on new format stores, of which we've got a couple happening in July, there'll be elements of that that we want to try and to enter existing store base, and we'll have to think through exact to the things, particularly I'm excited about the innovation centers and how we can make that really relevant, and really effective. So, there's some things we can do with us going forward. Denise and I often talk about these issues.

Operator

Our next question comes from line of Edward Kelly with Wells Fargo. Your line is open.

Speaker 12

Jack, I want to ask you, you've obviously made the argument that the company is running sort of lower profit or lower return promotions in the past. My question around this though is that the company wasn't really comping all that well for a number of years though, and that doesn't really suggest that Sprouts was buying sales. It's probably more complicated than that, but what are we missing here, if we're just sort of thinking about it more simplistically like that?

It kind of takes me back a little bit to where we were a year and a half ago. I think my own view as to what was happening was, as the company was chasing top line, it was actually deflating top line at the same time. So buying a lot of empty volume and an awful lot of empty customers that not only were they attracting these, what we call coupon clippers and we've identified those people. When they are coupon clippers were coming in, they were getting a deal, but everybody else was getting that deal and not responding in terms of any volume. So you had the combination of the target customers that we've got at the moment, getting access to very low profit, negative profitability items, whether it be in commodity chicken or sweet corn or the things that they were chasing after. Not only was that kind of it, it was giving people something for nothing and not generating volume and attracting customers who weren't spending anything and just losing money. That's why the top line started to disappear from that; you start to see it getting into very low numbers. I think it was that downward spiral the grocers often get into where they chase it and actually deflate it. That's what was happening, and we're trying to - well, we have done. We've changed the kind of momentum of that, so that we're chasing after customers who value what we've got and we will promote with those customers, and there'll be promotions that are creative to us or other negative to us. And then we'll take it kind of going forward. I think that's the reason that happened. I think what you find as the business was becoming convinced it was trying to become a conventional grocer by doing conventional grocery kind of things. We've tried to be really clear that we're a specialty grocer that we sell things that other people don't sell. We've got a very big proportion of business in fresh produce. We've got a big proportion of business in bulk. We've got a big proportion of business in vitamins. In many ways, the commercial strategy of the business was messing with the differentiation and chasing after conventional, and that's we’re in the middle of changing. As we said earlier, we're in the early innings of this, but we're very clear that, where we were going was probably deflating our business and not attracting customers who are going to give you long-term profitability.

Speaker 12

Yes. And just I guess a follow-up to that. It's hard to imagine Sprouts getting the multiple that you probably think it deserves without this comp improving from here. How are you thinking about the timeframe around when you would expect comps to reflect what you believe are the underlying fundamentals of this business, and are we waiting for store growth to ramp up, and then the stores beginning to mature, and then that building into the comp? I'm just kind of curious as to what the timeframe is that you think is acceptable for comps to get to a more reasonable level.

Well, we're focused on growth not comp; that's the real kind of focus on our business. I think it's interesting, a lot of the grocery guys are in comps. If you look at the actual underlying growth of the business is significantly less than the comp number, we're exactly the opposite to that. So you're right, there will be some maturity in the new stores that will drive some comp sales going forward. But our focus is very much on how do we grow our business, which we've been pretty clear can grow our EBIT substantially into the quoting certain numbers, but we've been pretty clear our sales growth can be north of 10% and our EBITDA growth will be north of that. If we consistently deliver that month after month, quarter after quarter, that's the direction we're moving in. This business will move from a $6.5 billion to north of an $8 billion business over the course of the next few years, with very substantial margin growth, generating significant EBITDA growth. That's the program we're on and that's what we're driving.

Operator

Thank you. Ladies and gentlemen, due to the interest of time, I would now like to turn the call back over to Jack for closing remarks.

Yes, thanks very much. However, we appreciate the time and I really appreciate your interest in our business, and I look forward to continuing the dialogue over the next few quarters. Take care, everyone. Thanks ever so much.

Operator

Ladies and gentlemen, this concludes today's conference call. Thank you for your participation. You may now disconnect.