CAVA · Cava Group, Inc.

The growing Mediterranean concept brings bold flavors and nutritious meals to its first Cincinnati location in Oakley Station CAVA (NYSE: CAVA) , the category-defining Mediterranean fast-casual restaurant brand, opened its doors today at 3356 Madison Road in Cincinnati, Ohio. CAVA Oakley Station is a 3,200-square-foot location with a bright dining room, convenient digital order pick-up, and delivery options designed to meet guests where they are depending on the day - bringing bold, craveable Mediterranean flavors that will leave Cincinnati guests feeling energized, satisfied, and well nourished. CAVA Cincinnati CAVA brings its signature Mediterranean warmth to its first Ohio location, serving bold, high-quality flavors inspired by its founders’ roots. Guests can enjoy a chef-curated meal or build their own bowl or pita from 17 billion possible combinations - so no two visits are ever the same. The menu features a dynamic mix of permanent favorites and limited-time offerings, building

Full Year CAVA Revenue Growth of 22.5% Including Same Restaurant Sales of 4.0% 7 2 Net New CAVA Restaurant Openings During Fiscal 2025 F ull Year CAVA Restaurant-Level Profit Margin of 24.4% CAVA Group, Inc. (NYSE: CAVA) (“CAVA Group” or the “Company”), the category-defining Mediterranean fast-casual restaurant brand that brings heart, health, and humanity to food, today announced financial results for its fiscal fourth quarter and fiscal year ended December 28, 2025. “2025 marked a milestone year for CAVA as we continued to deliver on our mission of bringing heart, health, and humanity to food while scaling the business with a long-term, intentional focus. Our momentum and market share gains underscore the strength of our value proposition and reflect how deeply our brand is resonating with today’s increasingly discerning consumer,” said Brett Schulman, Co-Founder and CEO. “For the first time in our history, revenue surpassed $1 billion for a full fiscal year in 2025, growing 22.5%

CAVA Group, Inc. (NYSE: CAVA), the category-defining Mediterranean fast-casual restaurant brand that brings heart, health, and humanity to food, will host a conference call on Tuesday, February 24, 2026 at 5:00 PM Eastern Time to discuss fourth quarter and full year 2025 financial results and provide a business update. A press release with fourth quarter and full year financial results will be issued at approximately 4:10 PM Eastern Time on Tuesday, February 24, 2026. The call will be webcast live from the Company’s website on the investor relations page at investor.cava.com . A recorded webcast will be available on CAVA’s investor relations website shortly after the call and available for up to one year. About CAVA CAVA is the category-defining Mediterranean fast-casual restaurant brand, bringing together healthful food and bold, satisfying flavors at scale. Our brand and our opportunity transcend the Mediterranean category to compete in the large and growing limited-service

CAVA, the category-defining fast casual Mediterranean brand known for its bold, flavorful food and focus on heart-forward hospitality, today announced the appointment of Doug Thompson as Chief Operations Officer, effective March 2. CAVA COO, Doug Thompson In this role, Thompson will oversee CAVA’s restaurant operations and field teams, helping the company deliver on its mission to bring heart, health, and humanity to food as it continues its rapid expansion across the country. Thompson is a veteran in the industry, spending over two decades at Texas Roadhouse, where he served as COO and VP of Operations. During his tenure, Thompson oversaw widespread development of new restaurant openings, helped develop two new restaurant concepts and directed operations through 40 consecutive quarters of positive comparable sales. A people-first leader recognized for building high-performing teams and cultivating the next generation of talent – Thompson built a transformational pipeline of

More Flavor, More Protein, More Veggies, More Delicious Wins with CAVA’s New Mediterranean-Inspired Menu CAVA is kicking off 2026 with a new Mediterranean menu fully loaded with flavors. That means bold new staples, satisfying bowls, and the return of the fan favorite white sweet potato (IYKYK — followers have not been shy about their requests). CAVA launches largest new menu ever to kick off 2026. Curated Bowls to Nourish Your New Year White sweet potatoes star in these two new high-protein bowls packed with delicious ingredients: Spicy Lamb + Sweet Potato Bowl: A hearty bowl that fuels you. Featuring spicy lamb meatballs and white sweet potatoes, plus NEW Power Greens and brown rice for a good source of fiber. Joined with tzatziki, red pepper hummus, sumac slaw, pickled onions, feta, cucumber, tomatoes, and tahini Caesar. Harissa Chicken Power Bowl: Light in feel, heavy on flavor. A sweet-meets-heat bowl with layers of satisfying flavor, including harissa honey chicken, white sweet