SG · Sweetgreen, Inc.

Sweetgreen, Inc. (NYSE: SG), today announced that the company is scheduled to present at the following investor conference: J.P. Morgan Gaming, Lodging, Restaurant & Leisure Management Access Forum on March 12, 2026. The fireside chat will be held that day at 1:00 pm PT. A live webcast and replay of the fireside chat will be available at investor.sweetgreen.com on the Events + Presentations page. Additionally, the company will host one-on-one and small group meetings at the following investor conferences: Bank of America Consumer and Retail Conference on March 9, 2026. Citi Global Consumer & Retail Conference on March 10, 2026. About Sweetgreen: Sweetgreen (NYSE: SG) is on a mission to build healthier communities by connecting people to real food. Since 2007, the brand has reimagined what fast food can be: fresh, flavorful, and built on real relationships with growers. Sweetgreen’s supply chain spans the country while remaining rooted in partnerships with local farmers. Today,

Sweetgreen, Inc. (NYSE: SG) (the “Company”), the mission-driven, next-generation restaurant and lifestyle brand that serves healthy food at scale, today announced financial results for its fourth fiscal quarter and fiscal year ended December 28, 2025. Fourth Quarter 2025 Financial Highlights For the fourth quarter of fiscal year 2025, compared to the fourth quarter of fiscal year 2024: Total revenue decreased 3.5% to $155.2 million. Same-Store Sales Change of (11.5)%, versus 4.4%. Total Digital Revenue Percentage of 65.1%, up from 56.0% and Owned Digital Revenue Percentage (1) of 38.0%, up from 29.2%. Loss from operations was $(48.1) million and loss from operations margin was (31.0)%, versus $(31.4) million and (19.5)%. Restaurant-Level Profit (2) was $16.2 million and Restaurant-Level Profit Margin (2) was 10.4%, versus $28.0 million and 17.4%. Net loss was $(49.7) million and net loss margin was (32.0)%, versus $(29.0) million and (18.0)%. Adjusted EBITDA (2) was $(13.3) million

Sweetgreen’s newest format delivers hearty, protein-packed Wraps in a limited market test across New York, the Midwest and select Los Angeles locations Sweetgreen is entering a new chapter. The brand known for chef-crafted bowls, salads and plates has introduced Wraps — a hearty, handheld format designed to deliver the portability and satisfaction guests crave, without compromising on real ingredients and thoughtful sourcing. Launched as a market test, Wraps are now available at participating restaurants across [most of] New York, the Midwest and select Los Angeles locations. Launched as a market test, Wraps are now available at participating restaurants across [most of] New York, the Midwest and select Los Angeles locations. Sweetgreen Wraps are packed with 40+ grams of protein, featuring fan-favorite flavors made bolder through scratch-made ingredients and layered textures. Wrap prices vary, with prices starting at $10.95 at select locations in New York City.* The full line-up is

Ahead of The Big Game, The Brand Unveils a Larger-Than-Life San Francisco Activation Celebrating Its New Catering Offering Ahead of The Big Game, Sweetgreen is making a bold statement in San Francisco and inviting fans to see it for themselves, unveiling a larger-than-life “Here for the Bowl” activation in celebration of the launch of the brand’s newest catering format: the Build Your Own Sweetgreen Bar. Now available nationwide at select locations, the Build Your Own Sweetgreen Bar is Sweetgreen’s most flexible catering format to date. On Saturday, February 7, from 8am–2pm, Sweetgreen will touch down at the Ferry Building’s South Plaza during the Ferry Plaza Farmers Market, with a super-sized activation tied to the launch of its newest catering format. Rooted in the universal truth that “sometimes when you show up for an event, you’re really just there for the food,” the experience introduces - Here for the Bowl - Sweetgreen’s new campaign positioning catering at the center of modern

Sweetgreen Launches Seasonal Remix of Iconic Harvest Bowl Featuring a New Hero, Charred Balsamic Cabbage, Named the Vegetable of The Year Sweetgreen , the mission-driven restaurant brand known for its chef-crafted salads, plates and bowls, today announced the debut of feta, the most requested ingredient, now back by popular demand and available nationwide as part of its core menu. The launch coincides with the introduction of the Winter Harvest Bowl, a bold, seasonal remix available in select markets, inspired by Sweetgreen’s best selling Harvest Bowl, which has sold more than 36 million to date. The Winter Harvest Bowl offers a new seasonal take on Sweetgreen’s iconic Harvest Bowl, featuring Charred Balsamic Cabbage and Maple Glazed Squash. Following years of guest requests, feta joins Sweetgreen’s core lineup once again. The creamy, tangy cheese adds richness and balance, starring in a refreshed Hummus Crunch Bowl and available as an add-on across all custom orders. Launching

Sweetgreen, Inc. (NYSE: SG) will release financial results for the fourth quarter and full fiscal year of 2025 after the market close on Thursday, February 26, 2026. On that day, the company will host a webcast at 2:00 p.m. Pacific Time (5:00 p.m. Eastern Time) to discuss the company’s business and financial results. A live webcast of the company’s earnings call will be available on the investor relations section of the company’s website at https://investor.sweetgreen.com/ . An archived webcast of the call will be available on the investor relations section of the company’s website shortly after the call, and will remain available for approximately one year. Sweetgreen announces material information to the public through a variety of means, including filings with the Securities and Exchange Commission, press releases, public conference calls, webcasts, and the investor relations section of its website at https://investor.sweetgreen.com/ in order to achieve broad, non-exclusionary

The menu pairs Sweetgreen’s real-food cooking with Function’s scientific expertise in overall health - proving that eating for your health has never been so delicious Today, Sweetgreen and Function, in collaboration with Function’s co-founder and Chief Medical Officer Mark Hyman, MD, announced a menu that aims to be first-of-its-kind, setting a new standard for healthy eating: delicious meals designed around foundational biological principles. Sweetgreen and Function, in collaboration with Function’s co-founder and Chief Medical Officer Mark Hyman, MD, created a menu that aims to be first-of-its-kind, setting a new standard for healthy eating. Launching at the start of the year, when many people are making changes in pursuit of better health, the collaboration reframes healthy eating as something to enjoy, not endure. By bringing together Sweetgreen’s real-food cooking and culinary creativity with Function’s health expertise, the menu celebrates the chemistry between real food and